Red, Sparkling, White

April 2020 Wines

May 6, 2020

April seems to have flown by, but at the same time lasted forever. It’s all a bit of a blur at this point in these quarantimes. I’m thankful that my wine clubs are still shipping, the temperature is getting warmer, and the sunshine is lasting longer. I also don’t mind my social media feeds being filled with photos of bread baking. I hope everyone is still staying safe and sane in these wild times. Dom Perignon 2008 – Rating 5/5 This wine was from Champagne, France and sampled on April 3, 2020. This celebratory bottle was a gift from my…

Red, Sparkling

Frico Lambrusco

Frico Lambrusco paired with Pork Belly and Sweet Potato Fries
February 7, 2019

The wine for this week made me laugh as soon as I opened the box. The large pig on the label of the can let me know that this wine label didn’t take itself too seriously, but that it also might be Italian. Italians love to pair their wine with pork and often keep both of them paired as locally as possible. I would highly recommend this too if you can! I knew automatically that I would need some pork to pair this with and was thankful that my husband had made a trip to Costco that week. He picked…

Red, Sparkling, White

The Start of a Journey

November 1, 2017

With this first post, I want to officially begin my journey through the world of wine. While I’ve had an interest in wine for some time now, I would like to change direction and really start delving into what makes wine the most interesting and captivating drink throughout every society. There are not many things in this world that have the power to unite, divide, delight, or disappoint people. And wine has this magical ability across the globe. From California to Siberia, wine enriches so many lives. It is absolutely fascinating. I technically started my journey with wine at the…